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C'EST LA VIE

$59,000 - $70,000 / WEEK

BUILT/REFITYEAR 2022
YachtLength 67.00 Ft
NUMBER OFCABINS 4
NUMBER OFGUEST 8
TOTALCREW 3
CHARGESFROM $59,000




Boat Details

Cabins: 4
Queen: 4
Single Cabins: 1
Showers: 4
Wash Basins: 4
Heads: 4
Electric Heads: 4

Pick Up Locations

Pref. Pick-up: Nanny cay
Other Pick-up: Inquire

Details

Refit: -
Helipad: No
Jacuzzi: No
A/C: Full

Engine Details

-
Fuel Consumption: -
Cruising Speed: 9-12kts
Max Speed: 14ktsUS Gall/Hr

Locations

Winter Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)
Summer Area: Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)

Amenities

Salon Tv/VCR: Yes
Salon Stereo: -
Sat Tv: -
# of Videos: -
# DVDs/Movies: -
# CD's: -
Camcorder: -
Books: -
Board Games: -
Sun Awning: Yes
Deck Shower: -
Bimini: Yes
Water Maker: Yes
Special Diets: Yes
Kosher: Yes
BBQ: -
# Dine In: -
Minimum Age: -
Generator: 2
Inverter: Yes
Voltages: -
Water Maker: Yes
Water Cap: -
Ice Maker: Yes
Sailing Instructions: -
Internet Access: Onboard WIFI
Gay Charters: Yes
Nude: Yes
Hairdryers: Yes
# Port Hatches: -
Guests Smokes: -
Crew Smokes: No
Pets Aboard: No
Pet Type: -
Guest Pets: No
Children Ok: Yes
Hammock: -
Windscoops: -

Water Sports

Dinghy size: 15ft
Dinghy hp: 60
Dinghy # pax: -
Water Skis Adult: -
Water Skis Kids: -
Jet Skis: -
Wave Runners: -
Kneeboard: -
Windsurfer: -
Snorkel Gear: Yes
Tube: Yes
Scurfer: -
Wake Board: 1
Kayaks 1 Pax: -
Kayaks (2 Pax): No
Floating Mats: 1
Swim Platform: Yes
Boarding Ladder (Loc/Type): yes
Sailing Dinghy: -
Beach Games: Yes
Fishing Gear: Yes
Gear Type: -
Rods: 2

Scuba Diving Details

Crew License Resort Course Full Course
Instructor $175 $400.00
Divers 8 Tanks 12 BCs 10 Regulators 10 Dive Lights 4
Air Compressor Onboard Wet Suits - Weight Sets 10 Dives/wk - Night Dives -
General Diving Info
Dive Compressor on board
Cptn is a dive instructor
Diving Costs information
Cost per dive per person: $75
Open Water Certification Dives. $400
Discover Scuba Diving: $175
Paul's upbringing in South Africa, near Kruger National Park, instilled in him a deep appreciation for nature, fostering a passion for scuba diving that ultimately led him to depart from his office job and explore the world beneath the waves. With extensive experience as a dive instructor, boasting over 3000 dives, he has honed his skills in remarkable locations such as Thailand, the Maldives, Indonesia, and Mozambique. His journey brought him to the British Virgin Islands (BVI), where he was captivated by the beauty of the Caribbean. Following an invitation from a friend, he embarked on sailing trip, viewing it as the next chapter in his adventure. Returning to South Africa to obtain his RYA Yachtmaster Offshore certification, he later returned to the BVI to assist a friend who had suffered losses from Hurricane Irma. Since attaining his captain's license, Paul has navigated the waters of Belize, Antigua, the Bahamas, BVI, and Thailand. Known
for his adept leadership and commitment to ensuring memorable experiences, he approaches each day with meticulous planning. During his leisure time, Paul indulges in free diving, surfing, and exploring new destinations.

Dani was born and raised in a small coastal town in the South of Brazil. Her family's heritage is a rich blend of cultures, with her great-grandparents immigrating from Europe to escape the war. The culinary traditions she learned from both sides of her family, rooted in Spain, Portugal and Italy, still influence her cooking today. After graduating in Business Administration in Brazil, Dani spent a year in Australia to develop her English skills and pursue further studies in her field. Upon returning to Brazil to commence her professional career, her time abroad had instilled in her a desire for a more fulfilling path than the confines of an office job. Following an invitation from Paul, she ventured to Belize where they began working together. Discovering a passion for cooking and feeling at home in the kitchen, Dani's culinary skills blossomed. Seeking to refine her abilities, she recently attended Ashburton Cookery School. Dani delights in infusing her Brazilian heritage into her dishes while incorporating elements of Caribbean cuisine, utilizing local and fresh ingredients to elevate flavors and aromas. In her leisure time, she indulges in playing padel, reading, hiking, snorkeling, and practicing yoga.

Paul and Dani first crossed paths in Thailand back in 2012. Their connection endured over the years, and in 2018, Paul visited Dani in Brazil invited her to join him. Since then, they have worked in various locations, including Belize, Antigua, the Bahamas,
Thailand, and the BVI. As a team, they love being able to entertain, share stories and meet new people to learn theirs.

Growing up in South Africa near the ocean, Danika was always drawn to the allure of the sea. But it was her upbringing in the service industry that taught her the value of creating exceptional experiences for others.

Her journey took a turn when she landed a job on a yacht in Europe attending the Super yacht cup. She was swept up in the adventure and excitement of life at sea. As she honed her skills on yachts, Danika discovered a passion for adventure and a love for the freedom that came with life on the water.

She decided to move to the BVI and try out a completely different experience, this is what truly captured her heart. The island life, with its vibrant culture and stunning natural beauty, stole her soul. Danika began to appreciate the joy of connecting with others and creating unforgettable experiences for her guests.

Now, as Danika continues on her journey, she is dedicated to merging her love for adventure, service, and the ocean. She aims to inspire a sense of wonder and awe in all those around her.


Paul Jordan
MARITIME QUALIFICATIONS

• RYA Master Offsore
• RYA Yacht Master Coastal
• ENG 1
• VHF Radio License
• Diesel Engines Skippers Class
• Powerboat Level II
• STCW
• Elementary First Aid at Sea
• Marine Fire Fighting
• PSSR
• PST
• PDSD
• Padi Open Water Dive Instructor

Dani Trevisol
QUALIFICATIONS

• ENG1
• Super Yacht Deck Crew-IYT
Functional Gastronomics Course, by Natural Chef
• Marine Communication Master-VHF
• STCW
• Short Range Cert-IYT
• PADI Open Water Diver
• Food Safety & Hygiene Level II
• SmalI Powerboat and Rib Master-IYT


Danika Willows
Maritime Qualifications

STCW 2010 Basic Safety Training
Superyacht Culinary certification (SYCA Chef)
PYA Guest level 1 Course
All service styles
Floristry and table presentation
Cocktails and mixology
Wine and food pairing, basic wine knowledge
ENG 1 medical examination certificate
Powerboat Level 2







(15 December -30 April)
Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)
(1 May - 14 December)
Caribbean Virgin Islands (US/BVI), Caribbean Leewards, Caribbean Windwards, Caribbean Virgin Islands (BVI)


Available:
Hold/Option:
Booked:
Unavailable:

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